Lamb Back Leg (L4781)

Description

Our Lamb Back Leg is a large, meaty, and bone-in cut sourced from the hind leg of Halal-certified lamb. This cut is known for its tenderness, rich flavor, and versatility — perfect for slow roasting, grilling, or preparing dishes like lamb roast, Raan, and traditional curries. The bone enhances flavor and helps retain moisture during cooking.