Aged Beef Steak (B7032)

Description

Our Halal Aged Beef Steak is a dry-aged specialty cut, selected and matured under controlled conditions to enhance flavor, tenderness, and texture. Aged for up to 21–28 days, this steak develops a rich, buttery depth unmatched by regular cuts.

Perfect for steak lovers and fine-dining enthusiasts, each piece is hand-cut from USDA halal-certified beef, vacuum-sealed, and aged using traditional dry-aging methods. Ideal for grilling, cast-iron searing, or sous vide, this cut turns any meal into a premium experience.