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Locally Sourced | USDA & Halal Certified | Family-Owned & Operated
About 200 million turkeys are sold annually in the U.S., adding up to over 6.5 billion pounds of meat! Read More
Broilers are chickens raised just for meat. The U.S. produces about 9.33 billion each year, making chicken America’s most popular and affordable meat! Read More
Americans produce about 9.5 million pounds each year, mainly for ethnic, gourmet, and holiday meals! Read More
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